2 cups pumpkins puree (make sure it is pumpkin puree)
2 tsp. pumpkin pie spice
1 can sweetened condensed milk
1 block cream cheese (softened)
1 package Filo Puffed Shells
Some chopped pecan to top each shell
In a large bowl, combine the pumpkin puree, pumpkin pie spice, sweetened condensed milk, and cream cheese with a hand mixer until well combined. Spoon mixture into the shells with a small spoon. Top each shell with the chopped pecans.