1 LB ASSORTED SEEDLESS GRAPES, WASHED
1 LB STRAWBERRIES, HULLED AND SLICED
1 1/2 C CHOPPED PECANS
8 OZ SOFTENED CREME CHEESE
8 OZ FROZEN WHIPPED TOPPING, THAWED
1/3 C SUGAR
1 TSP ALMOND EXTRACT
1/2 C BROWN SUGAR
MIX FRUIT TOGETHER IN A PRETTY SERVING BOWL. IN ANOTHER BOWL MIX CREME CHEESE, WHIPPED TOPPING, SUGAR AND ALMOND EXTRACT UNTIL COMPLETLEY MIXED TOGETHER. FOLD INTO FRUIT. MIX NUTS AND BROWN SUGAR AND BLEND 1/2 OF THIS MIXTURE INTO FRUIT AND SPRINKLE THE REST OVER TOP. SERVE WELL CHILLED.