1 PKG DRIED ITALIAN SALAD DRESSING MIX
½ C RED WINE VINEGAR
1 TBSP. WHITE VINEGAR
¾ C EXTRA VIRGIN OLIVE OIL
½ TSP SALT
¼ TSP PEPPER
1 TSP SUGAR
¼ TSP GARLIC POWDER
¼ C MAYONNAISE
2-3 TBSP. WATER
COMBINE ALL IN A BLENDER. PUREE TILL CREAMY. SERVE OVER SALAD GREENS OF YOUR CHOICE,